Starters
Reserve a Table!Cold
Bluefin Tuna Tartare
avocado, roasted watermelon, coconut dressing, dashi broth
Beef Tenderloin Tartare
shimeji mushrooms, caramelized onion, quail egg yolk, lovage oil
Buckwheat blinis
smoked Polish fish pâté, sour cream, trout roe
Smoked Mazurian Eel
beetroot–apple salsa, quail egg, horseradish mousse
Hot
Baked Scallop
lightly spicy wakame sauce, tomato
Shrimps
wine, butter, garlic sauce
Squid Marrow
squid, braised short rib, roast jus, herb crust
Seared Foie Gras
buttered brioche, cognac, caramelized onion, fig
Soups
Reserve a Table!Our interpretation of the classic French fish soup, bouillabaisse
garlic croutons, fish and seafood, rouille sauce
Traditional Shellfish Bisque
brandy & tarragon whipped cream, lobster meat
Truffle Soup
scallops, polish mushroom essence, roasted potato, toasted buckwheat
Lobster & King Crab
(sold by weight)
Lobster weight 600g – 6,5kg, King Crab 1,1kg – 6kg, Min. lobster weight 600g, Min. crab weight 1,1kg
Lobster
clarified butter, lemon, salad
sauces: thousand island, cocktail, roasted Garlic
Lobster Thermidor
homemade fries, salad
Lobster Rossini (whole peeled)
foie gras, port wine sauce, truffle, arugula
Lobster with Sturgeon Caviar
50g sturgeon caviar, polish mushrooms,
mashed potatoes, parmesan, mascarpone
Tagliatelle with Lobster
lobster, americana sauce, prosecco, cherry tomatoes
Whole King Crab
salad with lemon dressing
sauces: thousand island, cocktail, roasted garlic
Sturgeon caviar
Reserve a Table!Sturgeon caviar polish Antonius 5* caviar
Unpasteurized Polish, sturgeon caviar with traditional garnishes
sour cream, fresh blinis, shallot, lemon
299 pln / 30g
499 pln / 50g
Oysters
Reserve a Table!Standard
Creuses II/ Netherlands
Best od Season, Netherlands
La Zelandaise/ Netherlands
Aquanostra, Portugal
Oysri, Ireland
Supreme, Ireland
Set of 12 pcs./ 24 pcs. standard
Premium
Champagne, France
Lobster House, Ireland
Amulette, Ireland
Tsarskaya, France
Gillardeau, France
Ostra Regal D’Or Selection, France
Set of 12 pcs./ 24 pcs. premium
Main course
Reserve a Table!Main course
roasted pumpkin, walnuts
Wild Salmon
grilled oyster mushrooms, braised lettuce, creamy dashi sauce
Grilled Tuna Steak
marinara sauce, olives, saffron aioli
Polish sturgeon cooked in butter
King crab with leeks, smoked mashed potatoes, buttery sauce with pickled cucumbers
Mussels from our partner farm in Yerseke
garlic, white wine, sun-dried tomatoes, parsley
Seafood Spaghetti
white wine, garlic, cherry tomatoes, basil
Grilled Tiger Prawns
pico de gallo salsa, tequila, avocado
Fried Octopus
pepper&chorizo confit, pumpkin cardamom purée
Polish Beef Tenderloin from Kłosowice
jerusalem artichoke with truffle, stuffed squid, pickled kohlrabi, red wine sauce
Desserts
Reserve a Table!Crème Brulée
vanilla, seasonal fruits
Chocolate Fondant
homemade cherry jam, crème anglaise with whiskey